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Team

Enjoy a moment of relaxation at any time during the day or evening, with music from 6pm on weekdays (except July and August).

Johan Vedy, Barman

I invite you to discover my cuisine, which specialises in authentic flavours.

Bruno Marchal, Head Chef

Reception is open 7 days a week, 24 hours a day. You will receive a warm welcome and it is our pleasure to make your stay an unforgettable experience.

José Dominguez, Reception Manager

My team and I can guarantee the best possible hospitality. Your room will be cosy and spotlessly clean.

Marlène Studer, Head of housekeeping

All our colleagues at Bristol Hotel will give you a warm welcome and personal service